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CRAFTERS
At our core we’re a coffee business founded on the sincerest passion for the craft.
CREATORS
From the skills needed to grow and nurture a crop, to the intuition developed to get the best out of each roast and the passion driving the precision in every cup brewed. We believe the journey to honing our craft is never finished.
COLLABORATORS
Collaboration is at our heart and goes beyond our immediate team to include the wider coffee & hospitality community from whom we seek to learn and grow together. We’re grateful to all those who’ve supported us so far, and look forward to working with many others. It’s the journey we love and we pursue it with passion.
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OUR BEANS & THEIR ORIGINS
We place our focus on the best quality product so we collaborated with NZ Barista Champ and 3-time UK Barista Champ, John Gordon. John was fundamental in our launch, most importantly in the development and selection of the beans for our Architect blend.
This mantel has now passed to our talented roaster Josh Olsen, who cups and tastes all our beans and blends to ensure we get the very best out of each bean.
Focused on seasonal harvests and working closely with our supplier and the farms, we review our green each year to ensure the beans still deliver the flavour and quality we set out for.
We believe that coffee should play a bigger role in differentiating your café from the rest. We believe that coffee can be as influential as seasonal produce and locally sourced ingredients.
By focusing on blend to beverage fit and supporting kiwi’s to explore their coffee preferences. We want to help you make coffee work harder for your business.
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CONTACT
Zephyr Coffee Co. is managed by ACR Coffee Roasters.
The Oasis, 19 Carbine Rd.Mt. Wellington (1060), Auckland, New Zealand.
0800 262 226